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Shika

Shika Barley and Mushrooms

Shika Barley and Mushrooms

₱649.00 PHP
₱778.80 PHP ₱649.00 PHP
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Feel better from the inside out with Shika Barley and Mushrooms—the ONLY barley in the Philippines made from organic Australian barley and infused with 4 power mushrooms to support immunity, heart health, and digestion.

🌸 Helps regulate blood sugar, blood pressure, and cholesterol
🌸 Strengthens immunity and supports gut health
🌸 Boosts focus, memory, and mental clarity
🌸 Supports bone, joint, and eye health
🌸 Made with 100% natural, plant-based ingredients—no synthetic additives
🌸 1 Pouch = 30 servings! Good for a month!

BEST FOR...

✅ Adults looking for a natural, preventive wellness drink
✅ Individuals with blood sugar or cholesterol concerns
✅ Anyone seeking a plant-based, no-fuss daily supplement

KEY INGREDIENTS

🌿 Organic Australian Barley: rich in fiber and nutrients that help regulate blood sugar, promote weight loss, and enhance heart health
🌿 Chaga Mushroom: packed with antioxidants that support immune function, help treat diabetes, slow cancer growth, and reduce blood pressure
🌿 Ganoderma Mushroom: helps manage stress and fatigue, reduces anxiety and depression, supports cancer prevention, and improves antioxidant status
🌿 Lion's Mane Mushroom: supports focus and brain health, boosts nerve growth, and aids in digestive health
🌿 Agaricus Mushroom: helps lower blood sugar and cholesterol by improving the body's use of insulin and decreasing insulin resistance in people with type 2 diabetes
🌿 Stevia Leaf Extract: natural sweetener, no added sugar

HOW TO USE

1. Mix 1-2 scoops (approx. 3-4 grams) of Shika in a half-glass of water (room temperature or cold).

2. Stir well and enjoy!

PRECAUTIONS

⚠️ This product is not intended to diagnose, treat, cure, or prevent any disease.
⚠️  If pregnant, breastfeeding, or managing a medical condition, consult your doctor before use.
⚠️  Store in a cool, dry place, away from direct sunlight.

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HALAL-Certified
FDA-Approved
ISO & HACCP-Certified
HALAL-Certified
FDA-Approved
ISO & HACCP-Certified
HALAL-Certified
FDA-Approved
ISO & HACCP-Certified
HALAL-Certified
FDA-Approved
ISO & HACCP-Certified

Why Our Customers Love Shika

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Shika Barley & Mushrooms

A revitalizing blend of organic barley grass, shiitake, and reishi mushrooms that helps support gut health, immunity, and natural energy—your daily detox and defense in one scoop.

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Shika Fiber Blend

A gut-friendly mix of psyllium husk, barley, and prebiotics that supports digestion, relieves bloating, and promotes regularity—your daily reset for a lighter, healthier you.

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Real Reviews, Real Results

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How To Use

  • Shika Barley & Mushrooms

    Mix 1-2 scoops of Shika Barley & Mushrooms in a half-glass of cold or room temperature water.

  • Shika Fiber Blend

    Pour 1 sachet of Shika Fiber in half a glass of water (room temperature)

Frequently Asked Questions

How should I take Shika Barley?

It is advisable to consume 1 teaspoon (2g) of Shika Barley twice a day, preferably 20 minutes before a meal on an empty stomach.

It is also recommended to start with small amounts to allow the body to adjust. Some individuals prefer mixing barley grass with fruit juice to mask any strong flavors.

When is the best time to take Shika Barley?

Best to consume with an empty stomach.You can take it 20 minutes before meal or 2 hours after meal.

What is the suggested water temperature to dissolve the powder?

Disssolve in cold or room temperature water only. Hot water can degrade the nutritional value of Shika Barley.

Is it safe to take Shika Barley is under medication or taking maintenance medication?

Yes, just have 2 hours interval on taking their meds before taking Shika barley. Consult with your physician if your have restricted diet, especially concerning "green foods".

Who can take Shika Barley?

Shika Barley is recommeded for 18 yrs old up.

Will there be any side effects when taking Shika Barley?

It's common to experience detoxification symptoms when starting barley grass, as the body eliminates toxins. These symptoms may include fatigue, headaches, nausea, or changes in bowel movements. Gradually increasing the serving size and staying hydrated can help alleviate these symptoms. If concerns persist, consulting with a healthcare professional is advised.

Detoxification symptoms, such as fatigue or changes in bowel movements, may occur as the body adjusts to barley grass. Drinking plenty of purified water can help speed up the detoxification process. In some cases, reducing the serving size of barley grass temporarily may be advisable until the body adapts.

Is it safe to take Shika Barley with other food supplements?

Yes, Shika Barley is an organic food supplement, it doesnt have an effect if taken together with other supplements.

Can people with grass allergy take Shika Barley?

Individuals with grass allergies may experience a reaction to barley grass, although it is rare. Consulting with a healthcare professional before consuming barley grass is recommended, especially for individuals with known allergies or sensitivities.

Can people with kidney problems take Shika Barley?

Shika Barley is generally safe, however we highly recommend consulting with healthcare professionals.

Can diabetics take Shika Barley?

Shika Barley grass is a food supplement similar to juiced green vegetables and is generally safe for individuals with diabetes. There are no known adverse effects associated with barley grass and blood sugar levels. However, consulting with a healthcare professional is recommended for personalized recommendations.

Where should I store Shika Barley?

It should be stored away from moisture and sunlight in a tightly sealed jar. Avoid storing it in the refrigerator, as condensation can cause nutrient breakdown.

Keeping barley grass in a cool, dry place maintains its freshness and potency.